खट्टी मीठी करेले की सब्ज़ी ऐसे बनाएंगे तो बिलकुल कड़वा नहीं लगेगा | Sweet and Sour Karela(Bittergourd)

#soniabartonrecipes #karelekisabzi #bittergourdrecipe

For my Non Veg Recipes Channel: “Sonia Barton Non veg kitchen” please follow the link:
#soniabartonnonvegkitchen #cookwithSB

Welcome to Sonia Barton Channel, In this Channel share various kind of dishes/recipes in my style which is very simple to make with ingredients available at home and can be easily understood so that anyone and everyone can make it. I make Indian, Chinese, Delhi style, Mughlai, Sweets, bakery items and various other cuisines.

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Oil – To fry

Oil -2 tbspn
Cumin seeds-1 tsp
Saunf-1/2 tsp
Kalonji-1/4th tsp
Heeng-1/4th tsp
Ginger garlic paste-1 tsp
Salt to taste
Red chilly powder-2 tsp
Coriander powder-2 tsp
Turmeric powder-1/4th tsp
Imli ka pani -approx 1 tbspn soaked in water
Jaggery-1-2 tbspn
Hari mirch -2
Chopped Cilantro
Garam masala -1/2 tsp


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DISCLAIMER-The information provided on this channel is for general purposes only and should NOT be considered as professional advice. All opinions expressed here are my own based on my personal experience and All the content published on this channel is my own creative work and is protected under copyright law and in case you need to use my content for any purpose please write to me – [email protected]

Hope you ll like it


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